Adirondack Baker

Peppermint Bark Macarons! Photo by Ross Kowalewski, @rkiiifoodphotography Macarons and I have a spotty history. I've tried so many techn...

This recipe comes just in time for your holiday baking! Oh Christmas Tree! In the past I have written about this favorite sugar cookie recip...

I REJECT DIETING!  Food and I have had a tumultuous relationship. Most of my young life, I ate what my mother served. As one of seven childr...

BAKED EGG CUSTARD Old-fashioned baked egg custard is a comfort food that brings back memories of childhood. I used to make it for my childr...

Last night I was thinking that, rather than reinvent the wheel, I would did into past blog posts to bring you a few great recipes for Thanks...

I love to gift food. Yesterday morning I got up early, before work, to make chocolate chip cookies for my co-worker Lisa's birthday. Her...

EASY NO-KNEAD SOURDOUGH BREAD! My baking friend Matt Kopans shared this super easy no-knead sourdough bread recipe, and it changed my bread-...