Adirondack Baker

I had this big zucchini sitting on my kitchen island, staring me in the face.  For a few days, I looked at it and said, "I know, I'...

Last night I made a couple of cinnamon swirl bundt cakes, and told my facebook friends about it.  My friend Donna (from those late teens/ear...

You could say I am having trouble getting back into the swing of things.  One week ago today I was jumping in the waves off the shores of No...

Last night I made a dozen mini scones.  It takes just a few ingredients, very little time, almost less effort, and the results are a dozen m...

It's Saturday night and we're all ready (physically, not emotionally) to leave the beach house tomorrow morning.  We had a dinner of...

It's Friday already. Hard to believe.  I fly home Sunday, so that "end-of-vacation-is-near" awareness is all-too present. My n...

After four glorious days, an incredible storm rolled in last night, just as we were getting ready for dinner.  There was no grilling last ni...