Adirondack Baker

Making the best of every day by embracing what matters most: Family. Friends. Food. Fun. And writing about it all!

Tuesday, April 30, 2013

Happy Birthday Henry

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There's very little time to blog today, but I can't let this day close without mentioning that this is Henry's 5th birthday. Fiv...
16 comments:
Monday, April 22, 2013

Lemon Meringue Cupcakes!

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Here's a fancy-schmancy cupcake that couldn't be simpler. I was inspired by the idea of creating a unique cupcake, one that I hadn...
22 comments:
Tuesday, April 16, 2013

I Made My Own Yogurt!

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Many people who know me know that I have been on a quest for the perfect yogurt. I've tried many brands, been loyal to some for a long...
22 comments:
Thursday, April 11, 2013

Chicken Soup with Broken Lasagna Noodles

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What do you do with a rotisserie chicken from the market after you were so hungry that you ripped off that chicken leg for a quick snack w...
10 comments:
Sunday, April 7, 2013

Lemon Scones, Revisited

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As a lovely weekend draws to a close, I'm taking a few minutes to share a slightly-revised recipe for lemon-filled scones. This batch ...
29 comments:
Wednesday, April 3, 2013

Banana Chocolate Marble Bread

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The first thing I am doing today is wishing my daughter Tricia a very happy birthday! She was born 31 years ago, three weeks late, and enter...
24 comments:
Saturday, March 30, 2013

Easter Cupcakes

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This is probably the shortest and sweetest post so far -- I'm running out the door in a few minutes for a quick road trip east to visi...
4 comments:
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