Adirondack Baker

Making the best of every day by embracing what matters most: Family. Friends. Food. Fun. And writing about it all!

Tuesday, April 22, 2014

Blueberry Lemon Trifle for Spring and Summer Desserts!

›
Perhaps it's the same where you live - after the longest and coldest winter in recent memory, we are so ready for warmer weather here ...
11 comments:
Sunday, April 13, 2014

Orange Almond Chocolate Biscotti YOU Can Make!

›
YOU can make biscotti. It's not difficult at all! Just takes a little time. The dough comes together quickly and easily. It gets shape...
47 comments:
Wednesday, April 9, 2014

Fudge Walnut Swirl Scones!

›
Who knows what provides that spark of inspiration? It can be as simple as a scene in a movie, or a photo in a magazine, or just reading a ...
13 comments:
Monday, April 7, 2014

Chicken Piccata, The No-Fuss Version!

›
I had this THREE nights in a row! Still not tired of it! I love chicken piccata. I often order it out, and did recently at a fine Peru...
9 comments:
Sunday, April 6, 2014

Orange Cranberry Muffins

›
This is a great recipe. It's easy, too - just stirred together, no mixer required. It bakes up light, and firm yet tender, and comes...
9 comments:
Monday, March 31, 2014

Boys and Cake to Celebrate!

›
This is a short-and-sweet post, kinda like the recipients of this past Saturday's cakes! The first, a Onesie Cake, was for Erin's so...
9 comments:
Thursday, March 27, 2014

Chip Chip Cookies - Chocolate Chip Cookies with Sea Salt and Cracked Pepper Potato Chips!

›
You can't avoid the sweet-salty collision. It's everywhere - in chocolates, caramels, and even baked goods. Today I made Chip Chip...
24 comments:
‹
›
Home
View web version

About Me

My photo
Adirondack Baker
View my complete profile
Powered by Blogger.